Yves Saint Laurent Private Dinner 2022

Event Type: Dinner

Riviera Office: Thailand


Venue Sourcing

Venue Management

Venue Decoration

Chef Sourcing

Chef Management

In celebration and appreciation of their beloved clients, Yves Saint Laurent (YSL) held an exclusive dinner at The Siam Hotel in Thailand.

Around 40 VIP guests were invited to enjoy this exquisite culinary affair, complete with a custom-designed four-course menu by Michelin star chef Thierry Drapeau of The Singapore Bangkok restaurant. The evening’s dinner venue featured a single long table dressed in linen that was custom-tailored in France, alongside 20 waiters poised to provide flawless service “a la Francaise”.

From venue sourcing, decoration and management through to the sourcing and management of the chef himself, our team in Thailand are thrilled to have been able to bring this refined culinary experience to life for YSL’s guests.